搜索包含 British Food Manufacturing Industries Research Association 的图书 - 暨南大学图书馆

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	Impact of processing on food safety 0 索取号：TS2-532/E20051 作者：出版社：New York : Kluwer Academic/Plenum Publishers, c1999.		Food safety : contaminants and toxins 0 索取号：TS201.6/E200413 作者：出版社：New York : CABI Pub., c2003.
	Vitamin E : food chemistry, composition, and analysis 0 索取号：TS201.2/E20046 作者：Eitenmiller、 Ronald R. (Ronald Ray)、 1944-、Lee、 Junsoo、 1967-、出版社：New York : Marcel Dekker, c2004.		Food emulsions 0 索取号：TS202/E20041.4 作者：出版社：New York : Marcel Dekker, c2004.
	Marketing research and knowledge development : an assessment for marketing management 0 索取号：F713.1/E905 作者：Myers、 John G.、Massy、 William F.、Greyser、 Stephen A.、出版社：Englewood Cliffs, N.J. : Prentice-Hall, c1980.		Basic marketing research / Gilbert A. Churchill, Jr. = 营销调研基础 0 索取号：F713.50/E20041.4 作者：Churchill、 Gilbert A.、出版社：北京 : China Machine Press, 2004.
	Legal research / by Morris L. Cohen, Kent C. Olson = 法律检索 0 索取号：D971.2/E20043.8 作者：Cohen、 Morris L.、 1927-、Olson、 Kent C.、出版社：北京 : Law Press, c2004.		Handbook of food and beverage fermentation technology 0 索取号：TS205.5-62/E20041 作者：出版社：New York : Marcel Dekker, c2004.
	Bioavailability of contaminants in soils and sediments : processes, tools, and applications 0 索取号：X53/E20043 作者：National Research Council (U.S.). Committee on Bioavailability of Contaminants in Soils and Sediments.、出版社：Washington, D.C. : National Academy Press, c2003.		Scientific criteria to ensure safe food 0 索取号：TS201.6-532/E20042 作者：Committee on the Review of the Use of Scientific Criteria and Performance Standards for Safe Food.、Institute of Medicine (U.S.)、出版社：Washington, D.C. : National Academies Press, c2003.
	Stem cell research 0 索取号：Q24-05/E20041 作者：出版社：Totowa, N.J. : Humana Press, c2004.		Documentary research in education, history, and the social sciences 0 索取号：G40-052/E20041 作者：McCulloch、 Gary.、出版社：London : RoutledgeFalmer, 2004.
	Introduction to online accounting & financial research : search strategies, research case study, research problems, and data source evaluations and reviews 0 索取号：G252.7/E20041 作者：出版社：Mason, Ohio : Thomson/Texere, c2004.		Recent advances in natural language processing : proceedings of the International Conference on Natural Language Processing, ICON-2002 0 索取号：H0-05/E200411/2002 作者：International Conference on Natural Language Processing (2002 : Bombay、 India)、Sangal、 Rajeev.、Bendre、 S. M.、International Institute of Information Technology (Hyderabad、 India). Language Technologies Research Centre.、出版社：New Delhi : Vikas Pub. House : Distributors, UBS Publishers' Distributors Ltd., 2003.
	Analysing real texts : research studies in modern English language 0 索取号：H315/E20044 作者：Hillier、 Hilary.、出版社：Houndmills, Basingstoke, Hampshire ; New York : Palgrave Macmillan, 2004.		Guide to the British economy 0 索取号：F23/E702 作者：Donaldson、 Peter、 1934-、出版社：Harmondsworth : Penguin, c1976.

	Impact of processing on food safety 0 索取号：TS2-532/E20051 作者：出版社：New York : Kluwer Academic/Plenum Publishers, c1999.		Food safety : contaminants and toxins 0 索取号：TS201.6/E200413 作者：出版社：New York : CABI Pub., c2003.
	Vitamin E : food chemistry, composition, and analysis 0 索取号：TS201.2/E20046 作者：Eitenmiller、 Ronald R. (Ronald Ray)、 1944-、Lee、 Junsoo、 1967-、出版社：New York : Marcel Dekker, c2004.		Food emulsions 0 索取号：TS202/E20041.4 作者：出版社：New York : Marcel Dekker, c2004.
	Marketing research and knowledge development : an assessment for marketing management 0 索取号：F713.1/E905 作者：Myers、 John G.、Massy、 William F.、Greyser、 Stephen A.、出版社：Englewood Cliffs, N.J. : Prentice-Hall, c1980.		Basic marketing research / Gilbert A. Churchill, Jr. = 营销调研基础 0 索取号：F713.50/E20041.4 作者：Churchill、 Gilbert A.、出版社：北京 : China Machine Press, 2004.
	Legal research / by Morris L. Cohen, Kent C. Olson = 法律检索 0 索取号：D971.2/E20043.8 作者：Cohen、 Morris L.、 1927-、Olson、 Kent C.、出版社：北京 : Law Press, c2004.		Handbook of food and beverage fermentation technology 0 索取号：TS205.5-62/E20041 作者：出版社：New York : Marcel Dekker, c2004.
	Bioavailability of contaminants in soils and sediments : processes, tools, and applications 0 索取号：X53/E20043 作者：National Research Council (U.S.). Committee on Bioavailability of Contaminants in Soils and Sediments.、出版社：Washington, D.C. : National Academy Press, c2003.		Scientific criteria to ensure safe food 0 索取号：TS201.6-532/E20042 作者：Committee on the Review of the Use of Scientific Criteria and Performance Standards for Safe Food.、Institute of Medicine (U.S.)、出版社：Washington, D.C. : National Academies Press, c2003.
	Stem cell research 0 索取号：Q24-05/E20041 作者：出版社：Totowa, N.J. : Humana Press, c2004.		Documentary research in education, history, and the social sciences 0 索取号：G40-052/E20041 作者：McCulloch、 Gary.、出版社：London : RoutledgeFalmer, 2004.
	Introduction to online accounting & financial research : search strategies, research case study, research problems, and data source evaluations and reviews 0 索取号：G252.7/E20041 作者：出版社：Mason, Ohio : Thomson/Texere, c2004.		Recent advances in natural language processing : proceedings of the International Conference on Natural Language Processing, ICON-2002 0 索取号：H0-05/E200411/2002 作者：International Conference on Natural Language Processing (2002 : Bombay、 India)、Sangal、 Rajeev.、Bendre、 S. M.、International Institute of Information Technology (Hyderabad、 India). Language Technologies Research Centre.、出版社：New Delhi : Vikas Pub. House : Distributors, UBS Publishers' Distributors Ltd., 2003.
	Analysing real texts : research studies in modern English language 0 索取号：H315/E20044 作者：Hillier、 Hilary.、出版社：Houndmills, Basingstoke, Hampshire ; New York : Palgrave Macmillan, 2004.		Guide to the British economy 0 索取号：F23/E702 作者：Donaldson、 Peter、 1934-、出版社：Harmondsworth : Penguin, c1976.